Gift candy sets

Chocolate production is a creative process honed to the smallest detail that takes into account the experience of previous generations and does not exclude the use of new ideas and technologies. Every year the assortment of chocolate products manufactured by Kommunarka expands and replenishes with new interesting flavors that can surprise and delight gourmets and chocolate connoisseurs.

  • Nutrition value of 100 g:

    proteins – 3.9 g, fats – 37,6 g, carbohydrates – 52,1 g

    Energy value:

    2344 kj (563 kcal)

  • Nutrition value of 100 g:

    proteins – 5,9 g, fats – 37,1 g, carbohydrates – 50,7 g.

    Energy value:

    2334 kj (560 kcal)

  • Nutrition value of 100 g:

    proteins – 5,9 g; fats – 32,9 g; carbohydrates – 55,5 g.

    Energy value:

    2335 kj (560 kcal)

  • Nutrition value of 100 g:

    proteins – 2,2 g, fats – 14,4 g, carbohydrates – 74,4 g.

    Energy value:

    2386 kj (573 kcal)

  • Nutrition value of 100 g:

    proteins – 7,2 g, fats – 34,2 g, carbohydrates – 53,3 g.

    Energy value:

    2318 kj (556 kcal),

  • Nutrition value of 100 g:

    proteins – 0 g, fats – 100 g, carbohydrates – 0 g

    Energy value:

    2152 kj (514 kcal)

  • Nutrition value of 100 g:

    proteins – 2,7 g, fats – 23,4 g, carbohydrates – 55,7 g

    Energy value:

    2282 kj (545 kcal)

  • Nutrition value of 100 g:

    proteins – 7,9 g, fats – 33,3 g, carbohydrates – 52,6 g.

    Energy value:

    2282 kj (545 kcal)

  • Nutrition value of 100 g:

    proteins – 7,3 g, fats – 37,2 g, carbohydrates – 50,7 g.

    Energy value:

    1955 kj (467 kcal)

  • Nutrition value of 100 g:

    proteins – 2,0 g, fats – 7,9 g, carbohydrates – 69,4 g.

    Energy value:

    1771 kj (423 kcal)

  • Nutrition value of 100 g:

    proteins – 11,9 g; fats – 46,9 g carbohydrates – 26,2 g.

    Energy value:

    1612 kj (385 kcal)

  • Nutrition value of 100 g:

    proteins – 6,0 g; fats – 38,1 g carbohydrates – 48,3 g.

    Energy value:

    1809 kj (432 kcal)

  • Nutrition value of 100 g:

    proteins – 6,1 g, fats – 34,7 g, carbohydrates – 50,7 g.

    Energy value:

    2273 kj (543 kcal)

  • Nutrition value of 100 g:

    proteins – 4,9 g, fats – 27,0 g, carbohydrates – 50,5 g.

    Energy value:

    2043 kj (488kcal)

  • Nutrition value of 100 g:

    proteins – 5,6 g, fats – 27,1 g, carbohydrates – 58,4 g.

    Energy value:

    2098 kj (501 kcal)

  • Nutrition value of 100 g:

    proteins – 5,1 g, fats – 23,1 g, carbohydrates – 61,2 g.

    Energy value:

    1989 kj (475 kcal)

  • Nutrition value of 100 g:

    proteins – 5,7 g, fats – 22,6 g, carbohydrates – 59,6 g.

    Energy value:

    1955 kj (467 kcal)

  • Nutrition value of 100 g:

    proteins – 4,0 g, fats – 39,3 g, carbohydrates – 51,4 g.

    Energy value:

    2382 kj (569 kcal)

  • Nutrition value of 100 g:

    proteins – 2,6 g, fats – 23,9 g, carbohydrates – 55,4 g.

    Energy value:

    1880 kj (449 kcal)

  • Nutrition value of 100 g:

    proteins – 4,2 g, fats – 25,3 g, carbohydrates – 39,1 g.

    Energy value:

    1796 kj (429 kcal)

  • Nutrition value of 100 g:

    proteins – 5,0 g, fats – 30,0 g, carbohydrates – 53,5 g.

    Energy value:

    2123 kj (507 kcal)

  • Nutrition value of 100 g:

    proteins – 4,4 g, fats – 37,4 g, carbohydrates – 51,6 g.

    Energy value:

    2340 kj (559 kcal)

  • Nutrition value of 100 g:

    proteins – 3,0 g, fats – 20,5 g, carbohydrates – 66,1 g.

    Energy value:

    1938 kj (463 kcal)